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50 RECETAS CON MORAS Y OTROS FRUTOS SILVESTRES

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50 recipes for blackberries and other wild fruits
RECETAS CON MORAS Y FRUTOS SILVESTRES
Author: 
XESÚS FRAGA SÁNCHEZ
Publisher: 
ALVARELLOS EDITORA SL
Language: 
Spanish
Year of Publication: 
2012
Pages: 
109
Number of editions: 
1
Spanish Retail price: 
16.00€
ISBN: 
978-84-89323-75-9
Genre: 
Gastronomy
Season: 
AUTUMN 2012
SYNOPSIS

This book offers a panorama of the multiple ways of using blackberries, redcurrants, blueberries and raspberries, but also gooseberries and elderberries. Most of the suggestions – wonderfully illustrated with Ana Couceiro’s photographs – are very simple and serve as a base for other preparations. Although most of the book is given over to desserts, there are also a handful of savoury dishes. Many are traditional kitchen recipes from countries such as England, France, Scotland and Germany; others use these traditions or the inventions of a contemporary chef as a starting point for exploring new ideas; and some are of the author’s own invention.

Publishing rights available from
Company: 
ALVARELLOS EDITORA SL
CIF: 
B70183082
Address: 
SEMPRE EN GALIZA, 4-BAJO 15706 SANTIAGO DE COMPOSTELA-ESPAÑA
Contact: 
HENRIQUE ALVARELLOS
Phone: 
609 90 88 52, 981 522 137
E-mail: 
correo@alvarellos.info
E-mail: 
editor@alvarellos.eu
Website: 
http://www.alvarellos.info
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